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Casa Saba

Portuguese cuisine · Aveiro

Casa Saba

Contemporary Portuguese cooking by the lagoon

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Menu

The Menu

Daily menu

€13.50

  1. 01Vegetable soup
  2. 02Cod gratin with salad
  3. 03House dessert
  4. 04Drink or coffee

Tuesday to Friday at lunch, except public holidays.

StartersFrom the SeaFrom the LandVegetarianDessertsDrinks

Order

Take it away or have it delivered

Takeaway available during opening hours. Please call 20 minutes ahead.

Story

A table by the lagoon

Casa Saba opened in 2014 in a former fishermen's house in Aveiro. We cook what the lagoon and the Bairrada hills give us each season, with contemporary technique and respect for the people who grow, fish and raise it.

The menu follows the market. If there is sea bass today, it arrived this morning; if there is none tomorrow, the sea said no.

Gallery

Gallery

Team

The team

  • Duarte Saba

    Head chef & founder

    Trained in Aveiro and Lyon, he came back to the lagoon to cook what he knows by heart.

  • Marta Oliveira

    Sous chef

    In charge of fish and the convent pastry.

  • Inês Ramos

    Dining room & wine

    She knows every Bairrada producer by name.

Reviews

What people say

  • The suckling pig is out of this world and the service makes you feel at home.
    Ana M. · Demo
  • Best bacalhau à Brás I have ever had, and the wine list is a surprise.
    Thomas K. · Demo
  • Fresh produce, honest cooking and a dessert you do not forget.
    Lucía P. · Demo

Hours & Contact

Visit us

  • MondayClosed
  • Tuesday12:00–15:0019:00–23:00
  • Wednesday12:00–15:0019:00–23:00
  • Thursday12:00–15:0019:00–23:00
  • Friday12:00–15:0019:00–01:00
  • Saturday12:00–15:0019:00–01:00
  • Sunday12:30–16:00

Address

Rua dos Marnotos 12, 3800-123 Aveiro

Bookings & orders

+351 234 000 000

Call to a national landline

Directions +351 234 000 000

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